In his view, seafood isn’t just delicious; it’s one of the smartest choices we can make for both personal health and the ...
Ask most chefs what their secret weapon is, and they may not tell you it’s their expensive, custom-made knives. As obsessive ...
Ever wonder why restaurant food tastes so much better than what you're cooking at home? It's not just fancy equipment or ...
Here is the challenge we set out for the chefs of some of our favorite restaurants: Come up with a recipe that demonstrates chef skills and creativity but is still simple enough for an average home ...
A 'Top Chef' fan favorite explains why if cooking roots us in the past, it also propels us toward the future.
By expanding culinary boundaries with innovative recipes and creative techniques, these ten talented chefs are sure to please ...
As a seasoned chef, I've learned helpful tricks and tips from culinary school that home cooks can use when it comes to prepping and upgrading dishes.
From forgiving cuts to difficult ones, chefs explain how fat, thickness, and muscle work for and against you -- and how each ...
Any carnivore knows the joy of a steak that's melt-in-your-mouth delicious. Tender, juicy, seasoned to perfection — you get the idea. But you’ve probably also had a few that are tough as leather. That ...
Chefs overwhelmingly prefer butter for most egg dishes because it delivers richer flavor, better texture, and clear visual ...