Wake up your senses with bold, savory, sweet, pungent, and assertively sour flavors that are anything but boring.

These ingredients are widely used and much-loved in Filipino cooking. Each one is delicious, versatile, and well-worth a place in your pantry. The fundamental flavors of Filipino cuisine are deeply ...

Forbes contributors publish independent expert analyses and insights. I write about travel and food. So I love forks in the road. This article is more than 9 years old. I spent the first 25 years of ...

Filipino food has never sustained much attention in the continental U.S. despite ties that date to 1898, when Spain ceded control of its Pacific colony to the U.S. That’s curious, because the cuisines ...

Three years ago, T.V. chef Andrew Zimmern proclaimed Filipino food to be the next big thing–but how come it hasn’t really happened yet? Chef Yana Gilbuena is trying. She has a wide smile and a ...

Bukas Cafe opens with a modern Filipino food and coffee menu in Elmhurst ...

In this food event for all ages, Gerry's Grill and Filipino Young Professionals will celebrate Filipino cuisine and culture with games, a lumpia-making workshop, talk, performance, and food tasting.

Discover the best Filipino restaurants in Florida serving adobo, lumpia, kare-kare, and halo-halo — authentic flavors locals ...

Add Yahoo as a preferred source to see more of our stories on Google. Catherine Giudici Lowe says she loves cooking everything from mashed potatoes to Filipino noodle dishes for her husband, Sean Lowe ...