Every Friday, our editors compile a trusty list of recommendations to answer the most pressing of questions: “Where should I ...

Twenty-five years in and the energy inside chef Gino Angelini’s Italian stalwart Angelini Osteria still pulses like that of a ...

Owners Farinaz and Farbod Pirshirazi draw on memories of their upbringing in Iran to serve regional dishes at Perse.

The Georgian Room, a glamorous subterranean supper club hidden beneath Santa Monica’s the Georgian hotel, remains notoriously ...

The London-based restaurant has a massive retractable roof, caipirinhas, and a menu that blends Brazilian, Japanese, and ...

In 1927, Marius Taix, Jr. and his business partner Paul Louis Larquier took over the restaurant in the family’s hotel, the ...

The array of hoppy beers from West Coast to hazy are universally excellent, but go for the brewery’s de facto signature, ...

After announcing its U.S. arrival in 2023, one of Taiwan’s most prominent restaurant groups has finally completed its ...

There may not be a more expensive — or ambitious — restaurant in Los Angeles than Somni, a Spanish-inflected tasting menu from Aitor Zabala. Relocated to West Hollywood in lat ...

Dozens of former Noma employees have come forward with allegations of physical and emotional abuse while working at the ...

As new restaurants continue to bloom in Los Angeles, longtime staples for the city’s diasporic Jewish community are presenting dine-in and to-go Passover menus that fit the needs of family seder ...

The New York Times further reports that American Express had reserved six nights at Noma LA for its U.S. Platinum cardholders ...