Richard Ayoub, CEO of 'Project Angel Food' stopped by the KTLA Weekend Morning News to talk about the new Chuck Lorre Family Foundation Kitchen & Campus. He also shared news about the star-studded ...

Looking for simple recipes that don’t require a trip to the grocery store? These 23 recipes use just five ingredients each, and you probably have them in your kitchen already. They’re designed to help ...

As part of the “Make America Healthy Again” movement’s efforts to replace artificial, petroleum-based food dyes with natural ones, the US Food and Drug Administration says it has approved the use of ...

Learn how to make Sicilian-style calzones without yeast, just like the old-school “python” method. This easy recipe shows how to create crispy, golden calzones filled with cheese, meats, and savory ...

Fast-food giants are racing to bring artificial intelligence to the ordering process, hoping it will reduce errors, speed up service and lighten the load on workers, according to multiple reports.

Cooking tasty meals and sweet treats is just one of the many hobbies you can pick up in this cozy game, but Heartopia recipes can be hard to come by if you don't know where to look. In this guide, ...

Teachers today are faced with many teaching challenges, including how to offer hands-on learning experiences that support critical thinking skills while also meeting the needs of a diverse group of ...

Sign up for the Slatest to get the most insightful analysis, criticism, and advice out there, delivered to your inbox daily. Perhaps it was when my daughter’s ...

From Fried Saltines to Bakewell Tart, these are the recipes you loved most this year. Audrey Morgan is a senior editor at Food & Wine with over eight years of experience covering food and drinks. She ...

Audrey Morgan is a senior editor at Food & Wine with over eight years of experience covering food and drinks. She has held staff positions at Liquor.com and Food Network Magazine, and her work has ...